Learn the exact anti-candida protocol I've successfully used on over 60,000 patients at my New Zealand Clinic & via Skype (wipes out all yeast, bad bacteria & parasites & keeps them from coming back). Click below to get my free "Candida Crusher Shopping List" PDF & start your final journey to recovery: Hi, It's Eric Bakker. Thanks for coming back to my channel. I love seeing new faces, and also, old familiar faces, of course. I'm really pleased with this channel. It's been going now for several years. I might not have 10 billion subscribers like some crazy channels do, but I've got a few subscribers, so I'm happy.
It's a niche channel, but the niche is going to get bigger and bigger, because I love this kind of work. Just a quick reminder to everybody, you see this sign? It's just about gone, okay? This is one of my first clinic signs, so I believe this one's probably about 27 years old, something like that. Lovely old sign. So, this'll be a nice memento for me to hang onto. I might put that in my bar area. Clinic, how's that for an idea?
And, it reminds me of all the many years that I've seen so many patients, so many people who've taught me so many different things. Stuff that I'm going to show you today, okay? So, we're going to talk about acid reflux. We're going to talk about GERD, gastroesophageal reflux disease.
So, many, many people I've seen over the years in many countries, particularly with Skype and FaceTime, I've seen people in so many countries. As you know, probably over 60 countries. So many people I've seen get GERD. They get acid reflux. They're sick of it. They're sick of taking Nexium. They're sick of taking acid blocking medication.
I've had people say to me, "Eric, how the hell did I get this? Why did I get GERD? Why am I getting this heartburn, this stuff coming in my throat all the time? It's driving me crazy. I want to get rid of it."
So, this is going to be a neat video. And, I want you to watch this video, maybe once or twice, all the way through, because there's going to be a lot of good information in this video. Stuff that you probably know, stuff that you don't know. And, things that I'm going to speak from, from my experience of seeing a lot of people with reflux disease.
I had reflux disease when I was about 27, and I'll tell you why in a minute, all right? Now, here's a page ... in fact, this is page 257 out of Candida Crusher, out of my book. And, what does it say there? Your stomach is like a cement mixer. Let's talk about that a little bit.
Before we go into that, a key thing that you need to know is, you chew food. You swallow it. It goes down the esophagus. There's a small sphincter, or round sort of circular muscle, I call the LES, lower esophageal sphincter. I call him, like, LES, as in a male. And, what the LES does is, it basically stops food coming back out the stomach once it goes in. So, when you chew, chew, chew, and swallow, it stimulates LES to open up. Food goes in there, LES closes up. Food sits in there nicely, a little bit like a washing machine, gadong, gadong, gadong, gadong.
So, the stomach starts moving around, and it produces this stuff called chyme, like it's a milky kind of a weird substance. As food goes in there, acids, okay, pepcid, digestive enzymes are produced that help to break this mess of food down. Turns into a nice mixture, which then gets squirted into the duodenum, or what we call the duodenum or the small intestine. So, most of the protein digestion, for example, takes place in the stomach, finished off in the small intestine.
Healthy people like me have no problem with the stomach. Let me tell you why you get GERD, okay? Once you understand this principle, you'll probably be in a really good position to say, "Now, I know why, and I want to do something about it." All right?
Now, this video is not like a cure all, like everybody gets good because of these reasons. But, the vast majority of patients I've seen get reflux disease because of the reasons I'm going to outline in a minute. And, I'm talking 90 percent plus, which is a lot of people, right?
Tracy and I a long time ago, understood this concept and eat smaller portion sizes. It's much, much better for you in the long run. I can tell you, there are many, many studies that have shown that rats and mice and humans, and other animals that they've studied, when these animals eat smaller portion sizes for a long, long period of time, they extend their life spans by 10 years. The more you eat, the shorter your life span. Okay? So, if you don't want to take advice here, enjoy your food while you can, all right, because you're gone a long time.
I hope you enjoy the video. Click on the link if you want my free candida report. Thanks for tuning in.
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